New estimates by Worldwatch Institute in the US have revealed that
genetically modified (GM) crops have reached 9 percent of global primary
crop production in 2007, bringing the total GM land area up to 114.3 million
hectares.


According to a report in ENN (Environmental News Network), GM production has
been on the rise since the crops were first introduced more than a decade
ago, and it now includes 23 countries.

But, controversy over the benefits of genetic modification continues,
including questions about the technology?s ability to deliver on promises of
enhanced yields and nutrition.

?GM crops are definitely not a silver bullet,? said Alice McKeown, a
researcher for the Worldwatch Institute. ?They sound good on paper, but we
have yet to see glowing results,? she added.

Even as GM crop area expands, tensions are building. The European Union (EU)
is expected to offer new guidance on the crops by the end of the year.

Meanwhile, a new scientific study funded by the Austrian government suggests
that a popular variety of GM corn reduces fertility in mice, raising
questions about the technology?s safety.

?There are still many unanswered questions about GM crops,? said McKeown.

?But the good news is that we have solutions to food security and other
problems available today that we know work and are safe for humans and the
environment, including organic farming,? she added.
www.checkbiotech.org